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Fig. 3 | Microbiome

Fig. 3

From: Cultivation of novel Atribacterota from oil well provides new insight into their diversity, ecology, and evolution in anoxic, carbon-rich environments

Fig. 3

Carbohydrate fermentation and products of Thermatribacter velox B11T. a Volatile fatty acids and ethanol produced from saccharides and the polysaccharide xylan after 142 h incubation. Control, no extra substrate. b Fatty acids and ethanol production during fermentation of glucose. c Hydrogen and carbon dioxide production during fermentation of glucose

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